Buffet breakdown - mix and match from the selections below, minimum of three items.
£1 Selection (per item):
Corn tortillas and dip/ crudites/ mini spring rolls, / spinach and ricotta filo parcels/ selection of speciality breads/ pate (meat or veg)/ savoury biscuit and oatcake selection/ sausage rolls/ cheese & jalepeno fried quesidillas.
Salads - 50p per head
Moroccan cous cous, potato salad, pasta salad, mixed leaf
Selection of cold meats with pickles and bread, chicken drumsticks (various styles), chicken satay skewers, puffpastry roulades, king prawn skewers, chorizo and sun dried skewers, mini baked potatoes (various fillings, falafal
Sweet stuff
Mini muffins, mini brownies, individual carrot cake, caramel shortcake.
Canapes - click here for samples of our extensive range of canapes.